Ottomani

Ottomani

Normalpris
175,00 kr
Udsalgspris
175,00 kr
Normalpris
Udsolgt
Stykpris
pr. 
Inklusive moms.

Ottomani rosato

Rosato vin (rosé)

Land: Italien

Område: Florence 

Drue: Sangiovese 70%, Canaiolo 20%, Colorino 10%.

Indhold: 0.75 l

Producent: Ottomani

Soil:

Limestone, with a mix of clay and galestro.


Production per plant:

2 Kg ca., quantity that permits to the grapes to reach a perfect maturation.


Grapes:

Sangiovese 70%, Canaiolo 20%, Colorino 10%.


Harvest:

exclusively by hand, in small crates to keep the fruit intact.


Fermentation:

spontaneous, conducted by indigenous yeasts naturally present on the grapes; we don’t use selected yeasts.Spontaneous ermentation exalts the typical organoleptic characters of our land that we recover in our wines, and lasts 25-30 days under controlled temperature of 18°-20°.


Maceration:

the must rests only 2-6 hours with the skins.


Ageing:

after the fermentation the wine rests in steel for all the winter period.


Stabilization:

in the winter period the wine naturally stabilizes with cold. Afterward we don’t make filtrations.